Jennifer DeGirolomo

Pizza was one of the first things my husband and I started making together almost 20 years ago, it was a passion that we grew into a business when life threw us a curveball just about 10 years ago. After having my first son in 2016 I knew I wanted to be with him and struggled to leave home everyday while my husband took care of him after getting hurt doing masonry. Right after he turned 1, I lost my job and turned to my husband and told him if we didn't try now, we'd never get the chance again so we liquidated everything we had and poured it into a little pop-up pizza venture, using a modified hot dog cart and a pizza party oven to travel to local farmers markets, breweries and more. The following fall we found our truck that my husband stripped out and built up while I worked hard growing our second son! Now, 7 years and 4 kids in total, we spend our Spring through Fall vending at a local beach, doing private catering and town events with our kids in tow.