Belize Hamilton
Guided by her Italian roots, Belize Hamilton leads Patty’s Pizza—an award-winning gourmet dough manufacturer founded in 1988. She drives national distribution f
- Owner
About
Belize Hamilton serves as the CEO of Patty’s Pizza, carrying forward the legacy of an award-winning, small-batch gourmet pizza manufacturer founded in 1988. Guided by her Italian roots and a lifelong respect for traditional food culture, she took the helm as leadership transitioned from founder Patty to Belize, spearheading modern operations and distribution growth while strictly preserving the brand's commitment to clean, additive-free artisan doughs.
Under her direction, Patty's Pizza supplies high-volume food service, commercial accounts, and hospitality partners with custom-formulated par-baked crusts, high-hydration doughs, and scalable frozen dough options designed for seamless distribution and kitchen operations. Belize is deeply committed to fostering an inclusive, team-first environment in the kitchen, driving innovation, and empowering women in executive leadership across the pizza and frozen manufacturing sectors.
Under her direction, Patty's Pizza supplies high-volume food service, commercial accounts, and hospitality partners with custom-formulated par-baked crusts, high-hydration doughs, and scalable frozen dough options designed for seamless distribution and kitchen operations. Belize is deeply committed to fostering an inclusive, team-first environment in the kitchen, driving innovation, and empowering women in executive leadership across the pizza and frozen manufacturing sectors.
